Who does not like tacos? Try this ultra-easy vegan version fill with grilled cauliflower, lime, crispy cabbage, avocado and salsa. In this recipe the roasted cauliflowers create a tasty and sophisticated taco filling.
The tacos are nothing less than the definition of the ideal meal. I like the convivial and festive aspect of the process of preparing and eating tacos. All we have to do is put the ingredients on the table and then have each person fill his taco.
Since the cauliflower is the star in this recipe let’s not forget that Cauliflower is a very versatile vegetable rich in vitamins, minerals and antioxidants !
|Amount per serving|
|% Daily Value*|
|Total Fat 20.6g||26%|
|Saturated Fat 3.6g||18%|
|Total Carbohydrate 13.7g||5%|
|Dietary Fiber 7g||25%|
|Total Sugars 3.9g|
|Vitamin D 0mcg||0%|
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